Premium Sri Lankan Fruits for Wholesale and Export
From farm networks and aggregation to export-ready supply, Palathuru delivers trusted Sri Lankan-origin fruits to local and international markets.
Structured fruit sourcing with a premium, white-first presentation.
Palathuru combines Sri Lankan agricultural strength with refined wholesale and export execution.
Curated fruit categories for trade, retail, hospitality, and processing demand
A premium catalog presentation designed to support wholesale buyers and international importers.
Mango
Popular for regional wholesale and export programs requiring careful grading.
Enquire about MangoPineapple
Suitable for fresh trade, retail programs, and processing supply.
Enquire about PineappleBanana
A dependable category for local wholesale, hospitality, and institutional channels.
Enquire about BananaPapaya
Cleanly selected fruit for local distribution and international trade enquiries.
Enquire about PapayaRambutan
A high-interest seasonal fruit for premium assortments and export buyers.
Enquire about RambutanAvocado
Handled for wholesale clients seeking consistent selection and maturity control.
Enquire about AvocadoDragon Fruit
Curated for buyers seeking differentiated tropical fruit offerings.
Enquire about Dragon FruitPassion Fruit
Suited to juice, flavour, and food processing buyers needing fruit input.
Enquire about Passion FruitCoconut
A strategic supply category backed by Sri Lankan agricultural strength.
Enquire about CoconutLime
Managed for food service, supermarket, and processing channels.
Enquire about LimeBuilt for serious buyers who need sourcing confidence and commercial discipline
Trusted Sourcing Network
Palathuru works through organized sourcing relationships across Sri Lanka to secure reliable fruit volumes.
Export-Grade Quality
Selection, grading, and packing practices are aligned to professional wholesale and export expectations.
Local Wholesale Capability
The business supports supermarkets, hospitality buyers, distributors, and processors with bulk-ready supply.
Scalable Supply Chain
Aggregation and operational discipline help the brand respond to recurring and growth-stage demand.
Freshness and Traceability
Controlled handling and sourcing visibility support confidence from dispatch through delivery.
Sri Lankan Agricultural Heritage
The brand is rooted in Sri Lankan origin, with a sourcing model shaped for modern trade.
Farm-to-market flow built for freshness, grading, and delivery confidence
Palathuru aligns Sri Lankan farm sourcing, aggregation, and export preparation in a clean operating sequence.
Trade-ready fruit sourcing for Sri Lanka, the Middle East, Asia, and Europe
Sri Lanka
Supermarkets, hotels, restaurants, distributors, and institutional buyers.
Banana, pineapple, papaya, lime, coconut, avocado.UAE
Importers, retail distributors, and hospitality-linked buyers.
Mango, pineapple, rambutan, avocado, coconut.Saudi Arabia
Wholesale importers and structured food service supply.
Mango, banana, pineapple, papaya.Qatar
Premium retail, hospitality, and distribution channels.
Rambutan, dragon fruit, pineapple, mango.Maldives
Resort groups, hospitality buyers, and food service distributors.
Banana, pineapple, lime, papaya, coconut.Singapore
Importers, premium retail, and food processing channels.
Mango, avocado, dragon fruit, passion fruit.Malaysia
Regional wholesalers and distribution partners.
Banana, mango, pineapple, papaya.Europe
Importers and specialist tropical fruit buyers.
Pineapple, mango, coconut, avocado, premium seasonal fruits.Operational discipline that supports wholesale consistency and export confidence
Each stage of selection, grading, packing, and dispatch is designed to reduce risk and improve buyer confidence.
- Grading by maturity, appearance, and buyer requirement
- Selection for freshness, consistency, and shelf-life performance
- Packing integrity for local distribution and export handling
- Traceability through organized sourcing and batch control
- Export documentation readiness for cross-border coordination
- Disciplined dispatch planning to reduce handling risk